Playing w/Food's Hibiscus Kissed Sugar is the perfect balance between sweetness and tartness, almost cranberry-like flavour that will take your palate on a tropical wild ride.
This product can be used in a variety of ways:
- Use it to sweeten your favourite hot or cold teas, as well as lemonades - not only will they taste incredible, but they will acquire an intense jewel like red colour
- Use it to rim the glasses or turn it into a hibiscus simple syrup for your favourite beverages
- Substitute the regular sugar in your baked goods and use it to top cookies and other goodies
- Add to your jams & jellies, candied fruits and in marinades for fruits. Or simply sprinkle on top of your favourite fresh fruit
- Perfect summer topping on icicles & frozen paletas
- Add to churros & doughnuts for a tart & sweet confection
- Some people even told us that they eat it right out of the can when they feel like something sweet
Try it today and get your sweet tang on!!